Dabeli

Name: Dabeli
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 1/2 tbsp dabeli masala; 2 tbsp sweet chutney; 1 tbsp oil; 1 1/2 cup boiled and mashed potatoes; 2 tbsp chopped coriander; 2 tbsp anar; 4 dabeli pav; 4 tbsp lesun chutney; 4 tbsp chopped onion; 4 tbsp chopped masala peanuts; 4 tbsp nylon sev; 2 tbsp butter for cooking; Nylon sev; Masala peanut

Dream Thakrar @dream_thakrar

Gujarat india

#rd

Dream Thakrar @dream_thakrar

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Ingredients

30 minutes

4 servings

1 1/2 tbspdabeli masala
2 tbspsweet chutney
1 tbspoil
1 1/2 cupboiled and mashed potatoes
2 tbspchopped coriander
2 tbspanar
Other ingredients for dabeli
4dabeli pav
4 tbsplesun chutney
4 tbspchopped onion
4 tbspchopped masala peanuts
4 tbspnylon sev
2 tbspbutter for cooking
For garnish
Nylon sev
Masala peanut

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Steps

30 minutes

1

In a bowl take some dabeli masala add meethi chutney mix well and make paste
2

Heat up the pan add oil in it and add the chutney mixture in it cook for 1 minute
3

Now add potatoes salt and little water in it and cook for 2-3 minutes
4

Mixture is ready now add coriander and anar in it
5

Let's see how to assemble the dabeli take a pav slit it from 2 side now apply meethi chutney lasun chutney dabeli masala which we have prepared onion sev and masala peanuts
6

Now heat up pan ads butter in it and cook until Golden brown dabeli is ready to serve!