Moist Carrot Cake Filled with Carrot

Name: Moist Carrot Cake Filled with Carrot
Yield: 6 servings
Cuisine: American
Ingredients: 140 grams Grated carrot; 100 grams ●Cake flour; 40 grams ●Strong bread flour; 3 grams ●Baking powder; 40 grams Sugar; 2 Eggs; 100 grams Unsalted butter

cookpad.japan @cookpad_jp

I wanted to make a snack using vegetables for my son to have more nutrition and I came up with this recipe.

For loaf pan: 18 x 8 x 6 cm [7 x 3 1/4 x 2 1/4 in]. Recipe by cazitoo

I wanted to make a snack using vegetables for my son to have more nutrition and I came up with this recipe.

For loaf pan: 18 x 8 x 6 cm [7 x 3 1/4 x 2 1/4 in]. Recipe by cazitoo

cookpad.japan @cookpad_jp

I wanted to make a snack using vegetables for my son to have more nutrition and I came up with this recipe.

For loaf pan: 18 x 8 x 6 cm [7 x 3 1/4 x 2 1/4 in]. Recipe by cazitoo

I wanted to make a snack using vegetables for my son to have more nutrition and I came up with this recipe.

For loaf pan: 18 x 8 x 6 cm [7 x 3 1/4 x 2 1/4 in]. Recipe by cazitoo

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Ingredients

6 servings

140 gramsGrated carrot
100 grams●Cake flour
40 grams●Strong bread flour
3 grams●Baking powder
40 gramsSugar
2Eggs
100 gramsUnsalted butter

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Steps

1

Peel a carrot and grate it. Bring the butter to room temperature. Beat the eggs.
2

Combine cake flour, strong bread flour and baking powder. Sift together. Preheat the oven to 170℃.
3

Whip the softened butter with a whisk, add the sugar in 2 batches, and cream until the mixture turns whitish.
4

Add the eggs to Step 3 and beat.
5

Add the grated carrot to Step 4 and mix.
6

Add the ● dry ingredients, fold in gently by scooping up from the bottom. Do not stir too much to mix.
7

Pour the batter into a silicone mold once the flouriness is gone.
8

To make a dent in the middle, shift the dough from the middle to the sides with a rubber spatula. If you look at the shaped dough from the side, it's a smooth V shape.
9

Bake in a 170℃ preheated oven for 30 minutes. Insert a skewer, and if it comes out clean, it's done.
10

If you follow the instructions in Step 8, the cake will look pretty.
11

I put simmered sweet black beans inside. When you pour the dough into the mold, sprinkle them in 2 batches. I put 70 g in total. That's plenty.