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Spiny Gourd Subji
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A picture of Spiny Gourd Subji.

Spiny Gourd Subji

Geeta Godhiwala
Geeta Godhiwala @cook_11988180
India

#GoldenApron23
#Week7
#Spiny Gourd

#GoldenApron23
#Week7
#Spiny Gourd

Read more

Spiny Gourd Subji

Geeta Godhiwala
Geeta Godhiwala @cook_11988180
India

#GoldenApron23
#Week7
#Spiny Gourd

#GoldenApron23
#Week7
#Spiny Gourd

Read more
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Ingredients

  • 300 GmsSpiny gourd
  • 2mid.Onion
  • 4tbsp.Cumin seeds
  • 1tbsp.Green chilli paste
  • 1tbsp.Ginger Garlic paste
  • 1/2tsp.Turmeric powder
  • 1tbsp.Cumin Coriander Powder
  • 1/2tsp.Black pepper coursly Crushed
  • 1/2tsp.Sugar
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Steps

  1. 1

    Wash and cut Spiny gourd in a strips.

  2. 2

    Heat oil in a pan. Crackle cuminseeds Saute ginger garlic paste chilli paste and onion slices.
    Saute till onion looks transparant.
    Now add spiny gourd strips Salt and pinch soda. Saute and cover it.Cook on a slow flame. For 57min.
    Now add turmeric powder and saute. Lastly add cumin coriander powder black pepper crushed and sugar.Mix properly and cook for 5min. Spiny gourd is ready.

    A picture of step 2 of Spiny Gourd Subji.
    A picture of step 2 of Spiny Gourd Subji.
    A picture of step 2 of Spiny Gourd Subji.
  3. 3

    Healthy Tasty Subji is ready to serve.Serve with Roti.

    A picture of step 3 of Spiny Gourd Subji.
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Copied!

Geeta Godhiwala
Geeta Godhiwala @cook_11988180
on August 21, 2023 17:53
India
I like to cook new innovative dishes
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Comments (7)

Anupama Maheshwari
Anupama Maheshwari @Maheswari1234
August 23, 2023 09:09
Tasty
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