Semolina mixed vegetable Idli

Name: Semolina mixed vegetable Idli
Total time: 1800 s
Yield: for Prasad
Cuisine: Indian
Ingredients: 1 cup semolina; 1 cup mixed veggies..matar, Potato,tomato,carrot; 2 tblsp Fresh coriander; 3 green chillies; Salt to taste; 1 cup curd; 1 cup water; 1 tblsp oil; 1 tsp eno; Coconut chutney as required

Sangita Vyas @Sangit

Kenya

#GCF
After the Ganpati puja.Wer also offer savoury prasad to god then we all have it .
To day ganpati Bappa will eat vegetable Idly with coconut chutney..🙏🙂

Sangita Vyas @Sangit

Kenya

#GCF
After the Ganpati puja.Wer also offer savoury prasad to god then we all have it .
To day ganpati Bappa will eat vegetable Idly with coconut chutney..🙏🙂

Saved

Ingredients

30 minutes

for Prasad

1 cupsemolina
1 cupmixed veggies..matar, Potato,tomato,carrot
2tblsp Fresh coriander
3green chillies
Salt to taste
1 cupcurd
1 cupwater
1tblsp oil
1 tspeno
Coconut chutney as required

Saved

Steps

30 minutes

1

Cut all veggies in a small size.
In a big bowl take semolina, add curd and water, mix it, then cover the bowl and give the rest for 10 minutes.
2

In the meantime put the steamer on the gas.
Grease the Idly plate and Keep ready.
after the rest, add all the veggies into the Idly mixture,add salt,oil,eno and check the consistency of the Idly.
Fill the Idly plate and steam for 10 minutes or until the veggies steam well.
3

After the plate cools down, Remove the Idly from the plates.
Repeat the procedure for the rest.
Serve in a thali/plate together with coconut chutney..
Enjoy Yummy idly.
4