Egg Farefalle
Open in Cookpad AppSteps
- 1
Take all the needed ingredients.
- 2
In a pan take 3cups of water,add salt.once it boil add pasta and cook around 15mts. Then drain the water and pour cold water and drain again.
- 3
In a hot pan,pour oil,add diced ginger,garlic,green chilly,saute. Then add diced onions,capsicum and salt,saute until it becomes transparent.
- 4
Add tomsto,cook for 2mts and add 2eggs and mix well until its becomes shredded egg.
- 5
Then add pepper powder mix and add cooked pasta.mix well. Finally add sauce and mix.
- 6
That's all. Egg Farfalle pasta is ready to serve.
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