Swedish no bake chocolate balls. (Negroboll)

Name: Swedish no bake chocolate balls. (Negroboll)
Yield: as many as you like 9 servings
Cuisine: British
Ingredients: 150 g rolled oats; 2 dessert spoon of Milka Philadelphia spread; 1 dessert spoon of sugar free chocolate powder; Fine coconut to roll balls in; 2 tsp margarine soft; A few drops of Bailey's, or coffee, or orange liquor; I used Bailey's for 4 and the other 4 mint essence

Dawnann68s @dawnann68s

Chockaladbollens dag, in Sweden the day of the chocolate ball is on 11th May.

Dawnann68s @dawnann68s

Chockaladbollens dag, in Sweden the day of the chocolate ball is on 11th May.

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Ingredients

no cooking just chilling

as many as you like 9 servings

150 grolled oats
2dessert spoon of Milka Philadelphia spread
1dessert spoon of sugar free chocolate powder
Fine coconut to roll balls in
2 tspmargarine soft
A fewdrops of Bailey's, or coffee, or orange liquor
I used Bailey's for 4 and the other 4 mint essence

Saved

Steps

no cooking just chilling

1

Mix everything together except coconut, keep that to roll them in.
2

Make some balls and roll them in the coconut and then chill them, or not.
You can eat straight away or chill.
3

If you don't have Milka Philadelphia spread, it's marg, oats, choc powder and liquid of any sort and sugar if you like.