Wheat Bran flour Roti

Name: Wheat Bran flour Roti
Cuisine: Indian
Ingredients: 1 cup wheat bran flour; 1/4 cup oats flour; 1 tsp clarified butter; 1/4 tsp salt; 1 tsp coriander leaves (optional); Lukewarm water to knead the dough

Uzma Syed @syed786

Allahabad

#goldenapron23
#week13
#Branflour
Wheat bran is a good source of fibres and highly nutritious. It may benefit digestive and heart health.

Uzma Syed @syed786

Allahabad

#goldenapron23
#week13
#Branflour
Wheat bran is a good source of fibres and highly nutritious. It may benefit digestive and heart health.

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Ingredients

1 cupwheat bran flour
1/4 cupoats flour
1 tspclarified butter
1/4 tspsalt
1 tspcoriander leaves (optional)
Lukewarm water to knead the dough

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Steps

1

In a mixing bowl add bran flour and oats flour.mix then add salt and Desi ghee.mix well.
2

Add coriander leaves and gradually add lukewarm water knead and make a soft dough.cover and keep aside for 10 minutes.
3

Make balls from the dough and roll it gently as a thin roti.place on hot tawa. Press with a cotton clothe and roast the roti well from both side.
4

Cook all rotis and spread a little amount of ghee over it. It's optional but it make roti more softer. Serve with any sabzi or curry.

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Cooksnaps

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Uzma Syed @syed786

on October 08, 2023 06:11

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.