This recipe is translated from Cookpad Italy. See original:
Torta salata: patate,pancetta affumicata e formaggio
Savory Pie: Potatoes, Smoked Bacon, and Cheese

Davide @Piohf
Cooking Instructions
- 1
Dice the potatoes into small cubes.
- 2
Cook the potatoes (I boiled them in hot water for about 10 minutes, but you can also cook them in a pan).
- 3
Heat the olive oil in a pan and sauté the onion and diced smoked bacon until golden.
- 4
Add salt and rosemary to the bacon and mix well.
- 5
Line a 10-inch (26 cm) pie pan with parchment paper and place the puff pastry on top.
- 6
Pour in the potatoes, bacon, and onion, spreading them evenly.
- 7
Add dollops of cheese on top (I used truffle brie).
- 8
Bake at 350°F (180°C) for about 30 minutes.
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