Baked cheese cake (no flour)
4 ingredients (cream cheese, yogurt, egg and sugar)
Cooking Instructions
- 1
Preheat oven 425°F, leave cream cheese room temperature for 30 mins
- 2
Knead the cream cheese well until smooth
- 3
Add sugar
- 4
Add egg one by one
- 5
Add yogurt
- 6
Put it in the baking pan, bake it for 25 mins
- 7
Cool it down and Chill in the refrigerator overnight
- 8
Cut it and serve
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