Strawberry Burfi
Steps
- 1
First of all clean the strawberry with clean water and chop it. Make a pulp of it in a mixer grinder. Grated the paneer and mava (khova)
- 2
Now heat ghee in a pan. add the strawberry pulp in it and saute it for 2-3 minutes. Keep the flame on medium to law..Then add grated paneer and mavo. Mix it well.stir it for few minutes.
- 3
Now add sugar in the mixture and mix well.add milk powder and desiccated coconut and stir it continuesly. Cook it until the mixture become thicker and dry.
- 4
Remove the pan from heat. Take out the strawberry mixture in greased plate. Garnish with chopped cashew nuts.cool it completely for 1 hour then cut into square pieces..
- 5
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