Anjeer (fig) halwa

Name: Anjeer (fig) halwa
Total time: 900 s
Yield: 2 serving
Cuisine: Indian
Ingredients: 6 pieces anjeer(fig); Small bowl rava; Small bowl sugar powder; Small bowl fresh coconut grated; Almond and pista grated; Half tsp elaichi powder

Ms. Shreya's Kitchen @shreya_kitchen12

India

#ga24

Ms. Shreya's Kitchen @shreya_kitchen12

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Ingredients

15 minutes

2 serving

6 piecesanjeer(fig)
Small bowl rava
Small bowl sugar powder
Small bowl fresh coconut grated
Almond and pista grated
Half tsp elaichi powder

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Steps

15 minutes

1

Keep anjeer in water
Deep under water for 3-4 hours till it becomes smooth
2

Add anjeer to mixture jar
grind it well
3

Put ghee in vessel than add rava stir well till it becomes brownish
4

Than add sugar powder, fresh gratted coconut, elaichi powder and grinded anjeer pulp
5

Anjeer halwa is ready
Garnish it with grated almond and pista

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Cooksnaps

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Ms. Shreya's Kitchen @shreya_kitchen12

on March 04, 2024 15:07

India

I'm a studentI'm not a chef But I'm passionate about food the cooking itCooking is an art for those who love to cookThe secret of good cooking is, having love for it❤️