Sabudana Khichdi

Name: Sabudana Khichdi
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 cups/ for 2hrs sago soaked; 2 green chillies chopped; 1 potato boiled and chopped; 1 tsp salt; 1 tsp sugar; 1/2 tsp turmeric powder; 1 tsp red chilli powder; 1 tsp sesame seeds; 1/2 tsp lemon juice; 1 tbsp oil; 1/2 tsp cumin seeds; 1/2 tsp asafoetida; Chopped coriander; 2 tbsp pomegranate seeds; 1 tbsp peanuts

Dr Vidyashree @S4133

Bhuj, Gujarat, India

Sabudana Khichdi

Saved

Ingredients

30mts

2 servings

2 cups/ for 2hrssago soaked
2green chillies chopped
1potato boiled and chopped
1 tspsalt
1 tspsugar
1/2 tspturmeric powder
1 tspred chilli powder
1 tspsesame seeds
1/2 tsplemon juice
1 tbspoil
1/2 tspcumin seeds
1/2 tspasafoetida
Chopped coriander
2 tbsppomegranate seeds
1 tbsppeanuts

Saved

Steps

30mts

1

In a pan heat oil, add cumin seeds, asofedita, green chillies and peanuts,potato
2

Add all the spices and mix well. Add sago, mix well. Cook for 5 mts stirring occasionally in between
3

Lastly add sugar lemon juice. Chopped coriander, poemgrante seeds, and sesame seeds. Serve hot. Simple yet tasty sabudana khichdi