Schezwan sauce noodles

Name: Schezwan sauce noodles
Total time: 2700 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 2 packet noodles; 1 cup chicken boil shredded; 1/2 cup chopped spring onion; 2 chopped green chili; 1 cup chopped cabbage; 1/2 cup chopped carrot; 1/2 cup chopped capsicum; 6 tbs schezwan sauce; 2 tbs red chili sauce; 2 tbs tomato sauce; 1 tbs soya sauce; 1 tbs vinegar; 2 tbs schezwan sauce; 4-6 tbs oil; 1 tsp pepper powder; 1 tsp salt; 1 tbs garlic chopped

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ga24
#schezwansauce

Nargis shaikh Shaukat @cook_18009576

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Ingredients

45 minutes

8 servings

2 packetnoodles
1 cupchicken boil shredded
1/2 cupchopped spring onion
2chopped green chili
1 cupchopped cabbage
1/2 cupchopped carrot
1/2 cupchopped capsicum
6 tbsschezwan sauce
2 tbsred chili sauce
2 tbstomato sauce
1 tbssoya sauce
1 tbsvinegar
2 tbsschezwan sauce
4-6 tbsoil
1 tsppepper powder
1 tspsalt
1 tbsgarlic chopped

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Steps

45 minutes

1

Boil noodles strain and keep aside
2

Take a vegetables and boil chopped onion keep aside
3

Take a bowl add all sauces salt and pepper mix keep aside
4

Take a pan add oil heat add green chili and garlic stir add sauces and spring onion stir fry
5

Now add salt and pepper Powder and vegetables and chicken stir fry to cook well
6

Now add noodles mix and stir cook
7

Now add 2 tbs schezwan sauce mix well and stir cook and flame off
8

Transfer into serving plate and garnish spring onion
9

Ready to serve tasty noodles