My Mom's Lemon Cake
skunkmonkey101 @skunk_monkey101
She has been making this cake for many occasions since 1983!
My Mom's Lemon Cake
She has been making this cake for many occasions since 1983!
Open in Cookpad AppSteps
- 1
Preheat oven 350 degrees Fahrenheit
- 2
Mix the pudding and water
- 3
Beat the eggs with the oil and pudding.
- 4
Add cake mix and incorporate well
- 5
Pour into a bunt pan and bake 45 minutes.
- 6
Shift the sugar. Mix sugar and lemon juice. This should be thin but not as thin as water. Between syrup and water.
- 7
When cake is hot but done take a fork and poke the cake.
- 8
Pour over the cake half the lemon icing it will soak in. Put cake on a plate and drizzle over the cake.
- 9
Serve cooled or warm. I hope you enjoy!
Cooksnaps
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
Read more Similar Recipes
More Recipes
-
-
-
-
-
-
-
-
-
-
Really Good Scalloped Potatoes
-
Brandy Davis -
-
-
-
-
- jessica_labarre
-
Ground Turkey, Leftover Rice & Eggs
-
-
-
ctwomey5 -
-
https://cookpad.wasmer.app/us/recipes/1761745
Comments