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Oatmeal Okonomiyaki
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Japan Authentic home cooking from Japan, with US measurements.
Originally published on Cookpad Japan as オートミールのお好み焼き
A picture of Oatmeal Okonomiyaki.

Oatmeal Okonomiyaki

Coto＊oats
Coto＊oats @cook_40170010

This is a fluffy okonomiyaki made with 100% oatmeal. It's also great for anyone watching their diet. Recipe background: I created this because I thought the texture of oatmeal was similar to the fluffy okonomiyaki made with grated yam.

This is a fluffy okonomiyaki made with 100% oatmeal. It's also great for anyone watching their diet. Recipe background: I created this because I thought the texture of oatmeal was similar to the fluffy okonomiyaki made with grated yam.

Read more

Oatmeal Okonomiyaki

Coto＊oats
Coto＊oats @cook_40170010

This is a fluffy okonomiyaki made with 100% oatmeal. It's also great for anyone watching their diet. Recipe background: I created this because I thought the texture of oatmeal was similar to the fluffy okonomiyaki made with grated yam.

This is a fluffy okonomiyaki made with 100% oatmeal. It's also great for anyone watching their diet. Recipe background: I created this because I thought the texture of oatmeal was similar to the fluffy okonomiyaki made with grated yam.

Read more
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Ingredients

Serves 1 serving
  • 1/3 cupoatmeal (about 30g)
  • 6 tablespoonswater (about 90ml)
  • 1/6 headcabbage
  • as neededDried sakura shrimp,
  • as neededJapanese-style soup stock granules,
  • as neededBonito flakes,
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Steps

  1. 1

    Mix the oatmeal, water, a pinch of salt, and Japanese-style soup stock granules in a bowl. Microwave for about 2 minutes.

  2. 2

    Add shredded cabbage and dried sakura shrimp to the warmed oatmeal and cook on a skillet or griddle.

  3. 3

    Top with bonito flakes, aonori (dried seaweed flakes), and serve with okonomiyaki sauce or mayonnaise as desired.

  4. 4

    ★☆★This recipe was featured on NHK's 'News Shibu 5-ji' and Cookpad News. Thank you very much!★☆★

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Coto＊oats
Coto＊oats @cook_40170010
Published in the US on August 07, 2025 14:01
オートミールの良さを活かした様々なアレンジレシピを投稿しています。約6年前から健康を意識してオートミールを生活に取り入れるようになりました。ご質問等はこちらのアカウントにどうぞ → インスタID: coto＿sourdough※以前オートミール専用アカウントでも色々なアレンジを紹介していましたが、ログインできなくなりこちらは更新が滞っています
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Keywords

Oatmeal Shrimp Cabbage

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