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COYBIG coconut ices
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A picture of COYBIG coconut ices.

COYBIG coconut ices

Rebekah Coveney
Rebekah Coveney @cook_6139744
Bristol

This is a very easy, kid-friendly, uber fun recipe, which you can adapt to suit your team's colours! Taken from a kids cookbook that my sister and I had when we were tiddlers. Embrace the goo and beware of the massive sugar rush!! Makes about 25

This is a very easy, kid-friendly, uber fun recipe, which you can adapt to suit your team's colours! Taken from a kids cookbook that my sister and I had when we were tiddlers. Embrace the goo and beware of the massive sugar rush!! Makes about 25

Read more

COYBIG coconut ices

Rebekah Coveney
Rebekah Coveney @cook_6139744
Bristol

This is a very easy, kid-friendly, uber fun recipe, which you can adapt to suit your team's colours! Taken from a kids cookbook that my sister and I had when we were tiddlers. Embrace the goo and beware of the massive sugar rush!! Makes about 25

This is a very easy, kid-friendly, uber fun recipe, which you can adapt to suit your team's colours! Taken from a kids cookbook that my sister and I had when we were tiddlers. Embrace the goo and beware of the massive sugar rush!! Makes about 25

Read more
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Ingredients

  1. 350 gicing sugar
  2. 180 mlsweetened condensed milk
  3. 175 gdesiccated coconut
  4. Green food colour
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Steps

  1. 1

    Sieve the icing sugar into a bowl and mix in the coconut

  2. 2

    Stir in condensed milk into the mixture until it becomes a gooey dough and then knead until smooth

  3. 3

    Divide into two equal portions and add a few drops of your food colour to one half, kneading it so the colour spreads throughout evenly

  4. 4

    Form each portion into thick oblongs and firmly press together. Leave to set for a few hours

  5. 5

    Slice the oblong horizontally, making pieces about 1cm-ish thick

  6. 6

    Enjoy whilst cheering your lovely lungs out for your team!

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Rebekah Coveney
Rebekah Coveney @cook_6139744
on March 10, 2017 20:17
Bristol
I cook worse than I sing. I've set various cooking implements on fire four times. So if I've managed to cobble a recipe together, anybody with a pan and a fire blanket can do it too!
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