Brad's lemon pepper chicken

Brad's lemon pepper chicken
Steps
- 1
Fillet chicken breast in half. Place halves under saran wrap and pound meat until thin.
- 2
Marinade in lemon pepper marinade for 1 hour
- 3
Remove to a cutting board. Sprinkle seasoning over both halves of the chicken
- 4
Place pieces of cheese on one half of the chicken breast. Lay the other half on top. Wrap with bacon.
- 5
Place in an oven preheated to 400 degrees. Bake 10 minutes.
- 6
Brush with more marinade. Bake 10 more minutes. Repeat process with 30 minutes total bake time.
- 7
Remove to a plate. Drizzle a little more marinade on top if desired. Garnish with fresh basil and serve
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