☆簡単☆まるごとピーマンの肉詰め煮込み 
☆Easy☆ Whole Stuffed Bell Peppers
Transform your usual stuffed bell peppers into a gourmet dish! The sauce is incredibly simple yet rich, making it perfect with rice! The origin of this recipe: I wanted to try stuffed bell peppers with a different flavor, inspired by simmered hamburg steak!
☆Easy☆ Whole Stuffed Bell Peppers
Transform your usual stuffed bell peppers into a gourmet dish! The sauce is incredibly simple yet rich, making it perfect with rice! The origin of this recipe: I wanted to try stuffed bell peppers with a different flavor, inspired by simmered hamburg steak!
Cooking Instructions
- 1
Cut off the tops of the bell peppers and remove the seeds. Finely chop the onion.
- 2
In a bowl, mix the breadcrumbs and milk. Once the breadcrumbs are soft, add the onion, ground pork, beaten egg, and salt and pepper. Knead the mixture together.
- 3
Stuff the bell peppers with the mixture from step 2.
- 4
Heat the butter in a frying pan over medium heat. Stand the peppers with the meat side down and cook until browned.
- 5
Lay the peppers on their sides and continue to cook, rolling them until the surface of the peppers is browned.
- 6
Add the ingredients marked with ◎, cover, and simmer on low heat for about 12 minutes, turning occasionally.
- 7
Remove the lid, increase to high heat, and simmer for an additional 2-3 minutes until the sauce reaches your desired consistency.
Similar Recipes
-
Stuffed Bell Peppers Stuffed Bell Peppers
We are back after a brief break.This recipe is incredibly simple, cheap and yet super tasty! Enjoy!
-
Stuffed Bell Peppers Stuffed Bell Peppers
I've been eating this since childhood, and generally each bell pepper (also known as capsicum) is enough for one meal either by itself or with sides. The stuffing is intended for 6 bell peppers, but can be eaten by itself or in like a wrap if you like.
Kikuriki -
Stuffed Bell Peppers Stuffed Bell Peppers
I love stuffed bell peppers, but I dislike using my oven in the heat of summer. Here is my crockpot version of year round goodness.
-
-
Easy Stuffed Peppers Easy Stuffed Peppers
I really like stuffed peppers when the peppers are crisper and there is no ketchup in them:-) This is a combination of a bunch of different recipes I have tried, and is by far my favorite!
-
Stuffed Bell Peppers Stuffed Bell Peppers
A slightly healthier version of stuffed peppers with cauliflower rice instead. We found that the consistency of the meat and cauliflower when cooked together blends well texturally. And the cauliflower completely takes on the flavor of the meat and seasonings. Turned out to be a hit!
-
Easy Stuffed Peppers Easy Stuffed Peppers
This is a delicious and easy way to make stuffed peppers.
-
Simply Stuffed Bell Peppers Simply Stuffed Bell Peppers
I love stuffed peppers, but I'm not a fan of tomato sauce on them so here is my version: simple, seasoned, delicious. Perfect dish to make ahead for lunch. Also freezes well.
-
Stuffed Bell Peppers Stuffed Bell Peppers
I love to utilize left overs to create new dishes. Substitute meat with cheese or plant base ground meat substitute and make it a vegetarian dish.
-
-
Stuffed Bell Peppers Stuffed Bell Peppers
I've been replacing a lot of my recipes with turkey lately, this one was a hit!
-
Stuffed Bell Peppers Stuffed Bell Peppers
This recipe was quick, easy, and delicious! I think next time I’ll experiment with sausage instead of ground beef.
More Recipes
