Brownie

Name: Brownie
Cuisine: Indian
Ingredients: 1 cup maida; 1/4 cup cocoa; 3/4 cup powdered sugar; 1/2 tsp soda - bi - carbonate; 1/2 tsp baking powder; 6 tbsp curd; 5 tbsp milk; 5 tbsp melted butter; 1/2 cup walnuts; 1/2 tsp vanilla essence

Ritu Aggarwal @cook_7320570

Nothing much to tell except that it is scrumptious beyond imagination

Ritu Aggarwal @cook_7320570

Nothing much to tell except that it is scrumptious beyond imagination

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Ingredients

1 cupmaida
1/4 cupcocoa
3/4 cuppowdered sugar
1/2 tspsoda - bi - carbonate
1/2 tspbaking powder
6 tbspcurd
5 tbspmilk
5 tbspmelted butter
1/2 cupwalnuts
1/2 tspvanilla essence

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Steps

1

Sift together all the dry ingredients.
2

Mix all liquid ingredients in a saparate bowl and stir gently
3

Now mix all liquid ingredients in dry ingredients and gently fold with help of a spatula.
4

Grease 8" tin with butter & maida. Pre heat oven at 180° for 25 minutes.
5

Now add your mix with walnuts and put it in your tin and bake for 20- 25 minutes or till it leaves the sides.
6

Take the tin from oven n let it rest for 5- 10 minutes. Take it out on a rack and let it cool.
7

When cool, with the help of a seive dust powdered sugar on top.Voila enjoy it n trust me you wll gorge in many pieces