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Ripe gumberry sabji
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A picture of Ripe gumberry sabji.

Ripe gumberry sabji

Swati Sheth
Swati Sheth @swatisheth74
Rajkot

#ga24
#west Bengal
#gumberry
#cookpad

#ga24
#west Bengal
#gumberry
#cookpad

Read more

Ripe gumberry sabji

Swati Sheth
Swati Sheth @swatisheth74
Rajkot

#ga24
#west Bengal
#gumberry
#cookpad

#ga24
#west Bengal
#gumberry
#cookpad

Read more
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Ingredients

20 minutes
  • For stuffing :
  • 1 tspoil
  • 3 table spoonbesan
  • Salt to taste
  • 1/4 tsphing
  • 1/2 tspturmeric
  • 1 tspred chilli powder
  • 2 tspdhaniya jeera powder
  • 250 gmripe gumberry
  • 4 tspoil
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Steps

20 minutes
  1. 1

    In a pan, heat oil, roast besan on low flame. Cool down. Than add salt, turmeric, red chilli powder, sugar, dhaniya jeera powder. Mix all the masala. Remove seed from gum berry. Stuff this masala in it.

    A picture of step 1 of Ripe gumberry sabji.
    A picture of step 1 of Ripe gumberry sabji.
    A picture of step 1 of Ripe gumberry sabji.
  2. 2

    In a pan heat oil put this stuffed gum berry. On a low flame saute for 10 minutes. Now sprinkle extra masala..

    A picture of step 2 of Ripe gumberry sabji.
    A picture of step 2 of Ripe gumberry sabji.
    A picture of step 2 of Ripe gumberry sabji.
  3. 3

    Saute for 4-5 minutes. And sabji is ready. Serve hot.

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Swati Sheth
Swati Sheth @swatisheth74
on May 23, 2024 16:40
Rajkot
Cooking Dil se
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