Mexican bread rolls

Name: Mexican bread rolls
Cuisine: Indian
Ingredients: Bread slices 8-10; 2 tbsp Butter; 3 tbsp All purpose flour; 11/2 cups Milk; 4 tbsp Boiled corns; 3 tbsp Capsicum; 1/3 cup Grated cheese; Salt1/8tsp; as needed Water; Oil for frying

Neha Mangalani @cook_6733979

Easy and tasty festive reciepe bread rolls filled with cheesy white sause filling

Neha Mangalani @cook_6733979

Easy and tasty festive reciepe bread rolls filled with cheesy white sause filling

Saved

Ingredients

Bread slices 8-10
2 tbspButter
3 tbspAll purpose flour
11/2 cupsMilk
4 tbspBoiled corns
3 tbspCapsicum
1/3 cupGrated cheese
Salt1/8tsp
as neededWater
Oil for frying

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Steps

1

Take a pan heat butter in it and add all purpose flour and roast it
2

As the flour get roasted add milk in it and mix well it should not b lumpy
3

Add salt black papper corns and capsicum mix
4

Add cheese and mix well turn off the gas and let it cools down
5

Cut sides of bread slices dip it i little water and squeez extra water from bread by pressing
6

Place small portion of fiing in middle of bread and make a ball
7

Deep fry it i hot oil to a golden brown colour
8

Serve hot with sauce