From Ethel Vanessa's kitchen in Chile. 
Tamagoyaki
I've always watched Korean and Japanese series and seen their enthusiasm for eating all the dishes. I decided to make Japanese omelette called Tamagoyaki.
Tamagoyaki
I've always watched Korean and Japanese series and seen their enthusiasm for eating all the dishes. I decided to make Japanese omelette called Tamagoyaki.
Open in Cookpad AppSteps
- 1
In a bowl, mix everything and stir, then strain.
- 2
In a pan, add oil and spread it as you would when making pancakes. Divide into 3 batches. To make a pancake, fold the sides and roll with a non-stick spatula, then use a wooden spoon carefully.
- 3
Follow the detailed steps shown in each photo.
- 4
Place a paper towel on a mat, wrap the omelette, and press it. It's ready to be enjoyed.
- 5
I tried it for breakfast, and it turned out spectacular and delicious.
Cooksnaps
Keywords
Similar Recipes
More Recipes
-
-
-
Brad's chocolate hazelnut zucchini bread
-
Grilled chicken drumettes skewers
-
Chicken and Pesto Rice with Peas
-
Tom Jacobs -
Vietnamese-style chicken noodle bowls
-
-
-
-
-
California Farm Mint Ground Lamb Stew
-
-
-
-
Boulet sauce lapin à la chimay bleue
-
-
Stuff paneer mango Lychee delight
-
Roasted Gram Paratha / Bihari Sattu Paratha
-
-
-
High protein Meal, balanced bowl with Vitamin C, B6 and potassium
