In a jar, add mango puree sugar and oil

Blend smoothly

Take it out in a bowl

Strain maida,baking powder and soda in that bowl

Mix gently and add 2 drop of essence

Add milk as required for perfect consistency

Take a tin and grease it with oil

Place butterpaper on floor of tin

Pour the batter in tin

In a pan, add some salt and place stand in between

Place the tin on stand and cover the pan

Bake it on medium flame for 20-25 min

After that, check with knife whether properly baked or not

If baked, allow it to cool for some time

Take it out and serve

Frosting on cake along with some mango cubes is optional