Rosemary lemon garlic baked chicken 🌹🌱🍋🧄🐓

Name: Rosemary lemon garlic baked chicken 🌹🌱🍋🧄🐓
Total time: 4500 s
Yield: 2-3 people
Cuisine: British
Ingredients: 11/4 kg (1) whole chicken 🐓at room temperature; 3 tbsp butter 🧈 softened; 1 lemon 🍋, zest and halved; 2 sprigs fresh rosemary 🌹🌱 finely chopped; 1 tsp minced garlic 🧄; Salt to taste 🧂; 1/2 tsp ground black pepper powder; 1 tbsp finely chopped parsley 🌿 for garnish and some lemon slices well 🍋; 3-4 potatoes🥔cut into wedges and bake with chicken if desired; Seasoning for potato wedges:in a bowl add🥔 1/4 tsp salt or to taste, 1/2 tsp ground black pepper powder, 1 finely chop red chilli (seeds removed) mix well and add on potato wedges 🥔and mix well

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen} @cook_G33878619

Arusha tanzania

#Global apron week 19, ( substitute poussin with regular whole chicken), in my home chicken dishes are always a winner, loved by family and I am tension free, so this delicious, tasty, Italian chicken is one run on the table. So enjoy

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen} @cook_G33878619

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Ingredients

1hr15mins

2-3 people

11/4 kg(1) whole chicken 🐓at room temperature
3 tbspbutter 🧈 softened
1lemon 🍋, zest and halved
2 sprigsfresh rosemary 🌹🌱 finely chopped
1 tspminced garlic 🧄
Salt to taste 🧂
1/2 tspground black pepper powder
1 tbspfinely chopped parsley 🌿 for garnish and some lemon slices well 🍋
3-4potatoes🥔cut into wedges and bake with chicken if desired
Seasoning for potato wedges:in a bowl add🥔 1/4 tsp salt or to taste, 1/2 tsp ground black pepper powder, 1 finely chop red chilli (seeds removed) mix well and add on potato wedges 🥔and mix well

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Steps

1hr15mins

1

Wash the whole chicken 🐓very thoroughly, pat dry with kitchen towels, Make slits on the chicken breast, leg pieces and thighs pieces and keep aside.In a bowel 🥣, combine together softened butter 🧈, zest and lemon juice 🍋, minced garlic 🧄, finely chopped rosemary 🌹🌱, ground black powder and salt 🧂 mix well. Gently lift the ski away from the the breast of the chicken 🐓and press the butter mixture underneath on both sides.
2

Rub the remaining butter 🧈 mixture on the outside and inside of the chicken 🐓pre heat oven at 200°c, place the chicken 🐓 gently on a baking tray, along with seasoned potato wedges 🥔 if using, bake chicken 🐓 for 1hr10min, during baking check up on the chicken 🐓 once or twice, remove and spoon 🥄 the sauce over the chicken 🐓, so that the chicken 🐓 doesn't dry out.
3

When chicken is tender or until the juices run clear, then remove from the oven, let it rest for 10 mins and remove bake chicken gently and add on serving dish, collect all the remaining juice and serve with baked potato wedges 🥔, plain 🍚 rice, garnish with finely chopped parsley 🌿 and lemon slices 🍋.

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Cooksnaps

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Gurpal kaur Ubhi's {Heavenly Jewel Kitchen} @cook_G33878619

on July 23, 2024 15:02

Arusha tanzania

Hi there! l' m Gurpal Kaur ubhi, a passionate home cook who finds joy in experimenting with flavors and creating delicious dishes. cooking for me is more than just preparing meals it's about sharing love, memories and creativity on plate.From comforting classic to exciting new recipes, l love exploring different cuisines and adding my personal touch.Wheter it's a quick weekday meal or a feast for family and friends, I believe every dish has a story to tell. The best recipes are made with love and shared with joy, whether you're a seasoned chef or just starting your culinary journey, I hope my recipes inspire you to cook, taste and share the magic of homemade meals.join me on this flavourful journey and let's inspire each other, one recipe at a time and let's cook with love.