Soak the moong dal and corn for 2 to 3 hours

Now grind both the mixture and take it in a bowl

In that mixture add spring onions,salt,jeera,ginger,green chillies and promogranate.

Now heat the oil in the pan and put the mixture

Fry it until it turns brown both the sides.

The fitters is ready to be served with green chutney and tomato sauce.