Oven Roasted Beef and Vegetables:

This Oven Beef Stew with Vegetables recipe is made in one-pan weekend meal !
Oven Roasted Beef and Vegetables:
This Oven Beef Stew with Vegetables recipe is made in one-pan weekend meal !
Steps
- 1
Preheat the oven to 180°C /350°F. Place all the ingredients in a oven safe baking dish. Toss well to combine all the ingredients together.
- 2
Cover with aluminum foil and bake in the oven until the vegetables soften and the beef is cooked through, 75-90 minutes. Remove the foil and broil for an additional 3-5 minutes.
- 3
Serve with rice and fresh parsley, if desired.
Enjoy!
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