Singara aata potato paties
Steps
- 1
Mash or grate, boil potatoes,add singhada aata, Rajgiri aata,green chilli, coriander leaves
- 2
Mix add salt,pepper powder, and make dough, and make balls
- 3
Make slurry with 2tsp singhada aata,salt,water,dip potato paties in slurry
- 4
Fry in hot oil till golden brown serve with tomato chutney, green chutney
Similar Recipes
More Recipes
-

Nargis shaikh Shaukat
-

Avocado thepla with with aloo ki sukhi sabji
Shobha Rathod
-

Ananthi @ Crazy Cookie
-

Radhika Shaparia
-

Falgooni Mangrola
-

Daxa Parmar
-

Dave Vishakha
-

Hetal Poonjani
-

ZMA
-

Ritzyy
-

Minda
-

Minda
-

California Farm Whole Pork Loin
Hobby Horseman
-

Minda
-

MH cooking -

Tanzanian fresh garden salad 🥗
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Lubna’s Kitchen
-

Preeti V. Salvi
-

Darshana Patel
-

Irum Zaidi Home Cooking
-

Sangita Vyas
-

Archana Agrawal
https://cookpad.wasmer.app/us/recipes/23968318



















Comments