Heat a kadhai and add ghee. Then, add rava and roast it until golden brown.

Heat a medium size pan add water,when it boils pour in Kadhai and mix it well,

Add milk,mix it well,then add milk combine it,add jaggery,cordimum powder,and chopped dry fruits and mix it well.add some ghee and garnish with dry fruits and serve it ready your jaggery Sanja
Enjoy