Spicy honey garlic tofu

Name: Spicy honey garlic tofu
Cuisine: American
Ingredients: 16 oz firm tofu, pressed & cubed; Rice; 1 tsp salt; 1/2 tsp black pepper; 1/2 tsp garlic powder; 1/4 cup cornstarch; 1/2 cup + 1 tbsp vegetable oil; 5 tsp garlic; 2 tbsp honey; 1 tbsp chili crisp; 2 tbsp brown sugar; 3 tbsp soy sauce; 1/4 cup hot water

Shari Meyer @sharilikesrainbows

Spicy honey garlic tofu

Shari Meyer @sharilikesrainbows

Saved

Ingredients

16 ozfirm tofu, pressed & cubed
Rice
1 tspsalt
1/2 tspblack pepper
1/2 tspgarlic powder
1/4 cupcornstarch
1/2 cup+ 1 tbsp vegetable oil
5 tspgarlic
2 tbsphoney
1 tbspchili crisp
2 tbspbrown sugar
3 tbspsoy sauce
1/4 cuphot water

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Steps

1

Cook 1 cup rice in rice cooker.
2

Add tofu to bowl and season with 1 tsp salt, 1/2 tsp black pepper, and 1/2 tsp garlic powder. Add 1/4 cup cornstarch and mix to coat.
3

Add 1/2 cup vegetable oil to pan over medium-high heat. Fry tofu on all sides until crispy. Place on paper towel lined plate.
4

Once cooked, leave 1 tbsp vegetable oil in pan and add 5 tsp garlic, saute until fragrant. Then add 2 tbsp honey, 1 tbsp chili crisp, 2 tbsp brown sugar, 3 tbsp soy sauce, and 1/4 cup hot water. Heat until thickened, then add tofu back in and stir to combine. Add on top of rice in bowl and top with green onions and sesame seeds.