Originally published on Cookpad Greece as Κοτόπουλο λεμονάτο
Steps
- 1
Chop all the ingredients and mix them in a bowl with the sauce (lemon, mustard, honey, garlic).
- 2
In a non-stick pan, add the oil and when it's ready, add the mixture.
- 3
Stir and let it cook until done.
- 4
Serve the chicken with the sauce and accompany with mashed potatoes or rice, a lettuce salad, and green olives, or inside a pita bread.
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