Breakfast egg casserole

This is an easy dish that you can customize anyway you want and it feeds a lot of people, or you can cut individual pieces and freeze for a quick reheated breakfast.
Breakfast egg casserole
This is an easy dish that you can customize anyway you want and it feeds a lot of people, or you can cut individual pieces and freeze for a quick reheated breakfast.
Steps
- 1
Spray a foil pan or baking dish oil.
- 2
Add your breakfast sausage, cooked and ham.
- 3
Add your potatoes, green onions, and salt and pepper.
- 4
Add your cheese
- 5
Mix your eggs with the heavy cream, salt, pepper, and granulated garlic.
- 6
Add the eggs to your pan.
- 7
Bake 375 for 45-60 mins. Center will have a slight jiggle.
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