Steps
- 1
In a pot bring water to a boil, add in your pasta and cook according to package instructions.
- 2
Wash and clean the shrimps.
Set aside. - 3
Crack the eggs in a bowl and whisk it lightly. Season with some salt.
- 4
Heat some oil in a pan and cook the eggs. Remove and set aside.
- 5
In a pan sautee the onions and garlic until fragrant, add in the shrimps and cook for 3-4 mins. Add the carrots and cajun seasonings and mix well, cook until carrots are tender. Season with salt and pepper.
- 6
Drain the pasta and add to the shrimp, mix well and adjust the seasonings if needed.
- 7
Garnish with coriander before serving.
- 8
You can also add cheese if you like your pasta creamy and cheesy.
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