Tomato Rasam
#OS
#Onam Special
#Keralareceipe
Steps
- 1
First of all,take tomato, garlic chopped,soaked tamarind and then crush.
- 2
Take pan and add ghee let it hot add asofoetida then add garlic, after 5 minutes it will get soft add chilli powder, turmeric powder,salt and also add tamarind water. Cook for 3 minutes till becomes thick.
Tomato rasam is ready. - 3
Take dish serve, sprinkle green coriander.You can have tasty and tangy TOMATO RASAM with
Rice or Roti.
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