Coconut dryfruites burfi
Steps
- 1
Grate coconut, and dry roast for 2,3 minutes
- 2
Add 1tsp ghee in kadhai roast dryfruites fruits,kaju,badam for 2 minutes
- 3
Crushed corsly all dryfruites and makhana
- 4
Cook mawa for 2 minutes
- 5
Add sugar and where in a kadhai and make syrup of three strings (3 taar ki chasni)
- 6
Add all dryfruites, mawa, coconut in sugar syrup mix well and spread in greased thali set for 2 hour and piece like your choice
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