Boiled Corn 🌽 Cheese 🧀 Barley Flour Paratha 🫓

Name: Boiled Corn 🌽 Cheese 🧀 Barley Flour Paratha 🫓
Total time: 2700 s
Yield: 2 -3 people
Cuisine: Indian
Ingredients: 3/4 cup barley flour; 1/4 cup wheat flour; 1/4 tsp salt 🧂; 1 tsp ghee; Warm water for knead the dough; 1 cup boiled & crushed corn 🌽; 1/2 cup grated Amul cheese 🧀; 2-3 chopped green chili; 1/2 tsp chili flakes; 1/2 tsp red chilli powder; 1/2 tsp chaat masala; 1/2 Salt 🧂; 1 tbsp chopped coriander leaves; Ghee / oil for roasting

Alka Bhandari @alka020567

#ga24
#vietnam
#barleyflour

Alka Bhandari @alka020567

#ga24
#vietnam
#barleyflour

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Ingredients

45 minutes

2 -3 people

3/4 cupbarley flour
1/4 cupwheat flour
1/4 tspsalt 🧂
1 tspghee
Warm water for knead the dough
Filling ~
1 cup boiled & crushed corn 🌽
1/2 cupgrated Amul cheese 🧀
2-3chopped green chili
1/2 tspchili flakes
1/2 tspred chilli powder
1/2 tspchaat masala
1/2Salt 🧂
1 tbspchopped coriander leaves
Ghee / oil for roasting

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Steps

45 minutes

1

Take flour in a bowl add little salt 🧂 & make dough (like Chapati) by adding warm water cover & keep aside for 15 minutes
2

Till that make stuffing by adding all ingredients in a bowl & keep aside
3

Knead the dough with ghee & make equal size ball you will get 6 paratha 🫓 with this measurement
Dust the flour on rolling board roll it little & put stuffing in it & seal nicely & extra remove it
Apply dry flour & roll it with light hand not very thin or very thick
4
5

Heat griddle on medium flame 🔥 roast the paratha 🫓 both sides by applying ghee / oil till golden spots come or little crisp You can see in pic
Serve garma garam Paratha 🫓 with yogurt & green chutney. You will love this paratha 🫓

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Alka Bhandari @alka020567

on October 25, 2024 07:12

Best Dishes Are Made In Mom’s Kitchen All With Love ❤️ Kitchen Is Where You’ll Find Love.Discover True Happiness In The Kitchen. The Kitchen Is My Place Of Comfort. Keep Calm And Keep Cooking.