Cauliflower potato masala

Name: Cauliflower potato masala
Total time: 1800 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 500 grm cauliflower cut pieces; 1 onion chopped; 3 tomato chopped; 3 green chili chopped; 4 garlic clove chopped; 1" ginger chopped; 1 tsp cumin seeds; Salt to taste; 1 tsp Kashmiri red chili powder; 1 tsp coriander powder; 1/4 tsp turmeric powder; 1 tsp fenugreek dry leaves; 1/2 tsp garam masala powder; Some coriander leaves chopped; Few curry leaves; Few ginger julienne for garnish; Some tomato slices for garnish; 1 potato cut pieces; 6-8 tbsp oil

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ga24

Nargis shaikh Shaukat @cook_18009576

Saved

Ingredients

30minutes

4-5 servings

500 grm cauliflower cut pieces
1onion chopped
3 tomato chopped
3 green chili chopped
4 garlic clove chopped
1"ginger chopped
1 tsp cumin seeds
Salt to taste
1 tsp Kashmiri red chili powder
1 tsp coriander powder
1/4 tsp turmeric powder
1 tspfenugreek dry leaves
1/2 tsp garam masala powder
Some coriander leaves chopped
Few curry leaves
Few ginger julienne for garnish
Some tomato slices for garnish
1 potato cut pieces
6-8 tbspoil

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Steps

30minutes

1

Take a pan add oil heat add cumin seeds green chili curry leaves ginger garlic stir fry add onion stir fry
2

Now add potato stir fry to cook well
3

Now add tomato stir fry to cook well add salt red chili powder coriander powder tarmaric powder stir fry to cook
4

Now add coliflawar stir fry to cook add some water and keep slow flame for 5minutes
5

Now add fenugreek leaves garammasala coriander leaves stir and keep slow flame for 5minutes and flame off
6

Now transfer into serving bowl and garnish coriander leaves fenugreek leaves green chili ginger julienne tomatoes slices
7

Ready to serve
8

Enjoy with chapati or fhulka