Wash pears and chopped or grate them
Get ready with all ingredients

Meanwhile heat oil in a pan roast cashews remove keep aside
In a pan heat ghee roast semolina on low heat add raisins saute semolina until golden brown in colour

Now add pears syrup mix all well together stir continuously add roasted cashew nuts and green cardamom powder mix all well together

Delicious and easy fruity pears halwa is ready
Serve hot or warm
Enjoy
Thank you 💕