Wash and keep moringa leaves & broccoli. Make paste of peanut, curd, green chillies keep aside. Heat oil in a pan add onion cook till translucent and zeera,add stalk of broccoli and cook.

Add broccoli and moringa leaves add dry masala and peanut paste & salt,mix well add water as required.

Cover and cook add more moringa leaves if you want. When oil separates switch off the flame.simple broccoli masala is ready.