Roasted water chestnut masaledar chaat

Name: Roasted water chestnut masaledar chaat
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup Boiled water chestnut (cut into halves); 1 tsp Desi ghee; 1/2 tsp Salt; 1/2 tsp Kashmiri red chilli; 1 tsp Chaat masala

Kalpana Rai @cook_26263526

Ghaziabad

#ga24
#UA
#water chestnut
Water chestnuts are full of nutrients.It has calcium and minerals.We try to eat water chestnut daily in the season.So I try to experiment with this healthy ingredient.

Kalpana Rai @cook_26263526

Ghaziabad

#ga24
#UA
#water chestnut
Water chestnuts are full of nutrients.It has calcium and minerals.We try to eat water chestnut daily in the season.So I try to experiment with this healthy ingredient.

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Ingredients

20 min

2 people

1 cupBoiled water chestnut (cut into halves)
1 tspDesi ghee
1/2 tspSalt
1/2 tspKashmiri red chilli
1 tspChaat masala

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Steps

20 min

1

Preheat the Air fryer at 180 degrees for 5 min
2

Take water chestnuts on a plate,add ghee,red chilli powder and salt.Grease all the water chestnuts properly with your hands.
3

Now put them into the Air fryer basket.Bake it for 10 min.Shuffle them after 5 min.and again bake.
4

Water chestnuts will change its colour.Sprinkle chaat masala and mix.Enjoy !

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Cooksnaps

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Kalpana Rai @cook_26263526

on December 05, 2024 11:01

Ghaziabad

I'm a passionate and experimental cook with extensive cooking exposure. Most of my recipes are inherited from my mother and have a twist of my cooking exposure.