Tahini and Honey Rolls

It's a heavy roll. With spices tahini and Honey. Don't expect a fluffy light roll, like a yeast roll. Tasty none the less.
Tahini and Honey Rolls
It's a heavy roll. With spices tahini and Honey. Don't expect a fluffy light roll, like a yeast roll. Tasty none the less.
Steps
- 1
Mix the spices and flour. Preheat the oven to 450° Fahrenheit. Add the milk and honey, then knead.
- 2
Add the tahini paste and knead, working in the tahini into the flour. Let the dough rest about 15 minutes.
- 3
Coat the pan with the butter. Pinch the dough off and roll into golfball sized balls. Bake 12-15 minutes.
- 4
Serve I hope you enjoy!!!
Keywords
Similar Recipes
More Recipes
-

Swati Sheth
-

Coconut Makhana Sweet Sip (For Any Fasting Festive celebrations)
Navnita Jaiswal
-

Nana Aliyu
-

Beena Radia
-

Kulsoom Bukhari
-

Easy and Digestible Warm Singhara Rab (Water Chestnut Porridge)
Krishna Dholakia
-

Deepa Rupani
-

🥕✨ Creamy Carrot, Green Chilli & Basil Soup 🌿
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Kuttu Atta Phirni (Buckwheat Flour Pudding)
Bethica Das
-

skunkmonkey101
-

skunkmonkey101
-

Hot Chocolate ala Café - Homemade
Djournal Rasa by Dessy Febrina
-

Super healthy tasty sesame seeds jaggery ladoo
Ramaben Joshi
-

Minda
-

Chris Gan
-

Califoria Farm Pork and Apple Stew
Hobby Horseman
-

skunkmonkey101
-

skunkmonkey101
-

Hot Chocolate ala Café - Homemade
Djournal Rasa by Dessy Febrina
-

Namrata sarmah
-

Bianca Mwale
-

Bianca Mwale


















Comments