Steps
- 1
Heat oil in a pan ; put kalonji hing & haldi ; add watermelon 🍉 rids & sauté for 1-2 min add spices & cook
- 2
Sprinkle some water & when u see it’s almost done add sugar of your choice mix it well & cook for 1-2 min
- 3
Switch off gas & Watermelon 🍉 Rind Khatti Metthi Subzi is ready to serve ; enjoy with choice of your paratha 🫓
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