Cooking Instructions
- 1
Crush biscuits or graham crackers in the plastic bag.
- 2
Mix together the crushed biscuits and peanut butter.
- 3
Form into 9 small balls with plastic wrap.
- 4
Melt chocolate in a double boiler. Dip each ball into the melted chocolate, and place on parchment paper.
- 5
Sprinkle balls with sprinkles and let cool in the refrigerator.
- 6
Yum!
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