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Simple Pumpkin Puree
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A picture of Simple Pumpkin Puree.

Simple Pumpkin Puree

farang31
farang31 @farang31
Lancashire, England

A simple and delicious pumpkin puree that can be used in various recipes like cookies, pies, and breads. Easy to freeze for later use!

A simple and delicious pumpkin puree that can be used in various recipes like cookies, pies, and breads. Easy to freeze for later use!

Read more

Simple Pumpkin Puree

farang31
farang31 @farang31
Lancashire, England

A simple and delicious pumpkin puree that can be used in various recipes like cookies, pies, and breads. Easy to freeze for later use!

A simple and delicious pumpkin puree that can be used in various recipes like cookies, pies, and breads. Easy to freeze for later use!

Read more
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Ingredients

2 servings
  • 6-8little or 2-3 medium-sized Pumpkins
  • 1/2 tspsalt
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Steps

  1. 1

    Preheat the oven to 200°C

  2. 2

    Cut the pumpkin in half and remove seeds. Sprinkle with salt.

    A picture of step 2 of Simple Pumpkin Puree.
    A picture of step 2 of Simple Pumpkin Puree.
  3. 3

    Place the halves cut-side down on a baking sheet.

  4. 4

    Roast for 45-60 minutes until tender.

    A picture of step 4 of Simple Pumpkin Puree.
  5. 5

    Scoop out the flesh and puree until smooth with blender or hand mixer.

    A picture of step 5 of Simple Pumpkin Puree.
    A picture of step 5 of Simple Pumpkin Puree.
  6. 6

    Use in all your pumpkin recipes - ENJOY

Tips

This puree can be frozen in portions for later use in your favorite recipes.

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farang31
farang31 @farang31
on April 20, 2025 04:42
Lancashire, England
Well I started with Cookpad during Covid....... Guess alot of us did, Amazing Site great to share with passitionate people. I have no formal training but have eaten in some of the best fine dinning restraunts in the world and also learnt from My mum and Grandma with "a pinch of" and "about a handfull" - if we share we love. ENJOY :P
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