Cluster beans- Ridge gourd Masala

Name: Cluster beans- Ridge gourd Masala
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup cooked cluster beans; 1/2 cup finely chopped ridge gour; 1 onion finely chopped; 1 tomato chopped; 1 tbsp oil; 1 tsp chili garlic paste; 1/2 tsp asofedita; 1/2 tsp cumin seeds; 1/2 tsp turmeric powder; 1 tsp red chilli powder; 1/2 tsp garam masala; 1/2 tsp coriander powder; 1/4 th cup warm water; 1 tsp fresh cream; 1/2 tsp salt

Nilanjana Shukla @nilashukla60

Cluster beans- Ridge gourd Masala

Nilanjana Shukla @nilashukla60

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Ingredients

45mts

2 servings

1 cupcooked cluster beans
1/2 cupfinely chopped ridge gour
1onion finely chopped
1tomato chopped
1 tbspoil
1 tspchili garlic paste
1/2 tspasofedita
1/2 tspcumin seeds
1/2 tspturmeric powder
1 tspred chilli powder
1/2 tspgaram masala
1/2 tspcoriander powder
1/4th cup warm water
1 tspfresh cream
1/2 tspsalt

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Steps

45mts

1

Heat oil, add cumin seeds, asofdeita, add onion and saute for 2 mts
2

Add gourd, salt, spices and mix well, add tomatoes and cook for 5 mts
3

Now add cooked clusterbeans, warm water and cook covered for 10mts
4

Now add fresh coriander, and fresh cream, serve hot with paratha poori or rice