A recipe that literally takes 2 minutes to get done. It's so easy at the same time so delicious and healthy. The first step is to soak kond katira. In a bowl take 3-4 small chunks of gond katira add water to it cover it and soak it overnight or for 7-8 hours. Once soaked it will look like a snow with jelly like consistency. It will give thickness to the drink. All you have to do is grind them all together. Either cut the chocolates in pieces of melt it in the microwave or gas stove.