Simple Roasted Chicken

Name: Simple Roasted Chicken
Total time: 1200 s
Yield: 2 servings
Cuisine: Nigerian
Ingredients: 1 kg Whole chicken; 2 tbsp Olive oil; 1 tsp Salt; 1/2 tsp Black pepper

mansurat munir @fmmi4

it's awesome

mansurat munir @fmmi4

it's awesome

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Ingredients

20 minutes per pound at 425°F (220°C).

2 servings

1 kgWhole chicken
2 tbspOlive oil
1 tspSalt
1/2 tspBlack pepper

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Steps

20 minutes per pound at 425°F (220°C).

1

Preheat oven to 200°C.
2

Rub chicken with olive oil, salt, and black pepper.
3

Place chicken on a baking tray.
4

Roast for 50 minutes, or until juices run clear.
5

Let rest for 10 minutes before carving.

Tips

For extra flavor, consider adding garlic, herbs, or lemon to the chicken before roasting.

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Cooksnaps

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mansurat munir @fmmi4

on May 28, 2026 09:29

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