Super Crunchy Savoury Granola

Really simple and creates great crunchy chunks!
#may2027
#kitchenstaplesremix
Super Crunchy Savoury Granola
Really simple and creates great crunchy chunks!
#may2027
#kitchenstaplesremix
Steps
- 1
Boil the pot barley until tender according to the package, along with spices
- 2
If using beans/lentils, boil until tender according to package
- 3
Mix the barley and other ingredients with seasoning salt
- 4
Bake the barley and the other ingredients separately on a single layer at 380 F until golden and dry, respectively. The times may not line up. (If using TVP, you can mix in with the barley when wet and bake together)
- 5
Serve after fully cooled!
Similar Recipes
More Recipes
-

BitesWithReagan
-

Bethica Das
-

Mukti Sahay
-

Durreshahwar Khan
-

Spicy & Healthy Mixed Vegetable Masala Khichdi
Sangita Vyas
-

mary jane
-

Gochujang Veg. Paratha - Korean Style
Deepa Rupani
-

Padmini Venkatesan
-

Chinese Sausage Rice with Fried Egg
Carla Bolaños
-

Ricardo
-

Sarvat Hanif
-

Garlic Shrimp Skewers with Glazed Onions
Ilovetocookrecipes -

Crunchy Creamy and Healthy Breakfast 🍓🍒
Yummy everyday
-

Mukti Sahay
-

Mukti Sahay
-

Chinese Sausage Rice with Fried Egg
Carla Bolaños
-

Bhavnaben Adhiya
-

Spicy & Zesty Potato Stuffed Capsicum Rings
Manisha Sampat
-

Bina Anjaria
-

Madhumita Bishnu
-

Nivashini Kesavan










Comments