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Chocolate Biscuit Salami "Sweet Brunette"
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A picture of Chocolate Biscuit Salami "Sweet Brunette".

Chocolate Biscuit Salami "Sweet Brunette"

liga liga
liga liga @cook_114616240

Latvian desert, deliciouse, easy to make.🤤

Latvian desert, deliciouse, easy to make.🤤

Read more

Chocolate Biscuit Salami "Sweet Brunette"

liga liga
liga liga @cook_114616240

Latvian desert, deliciouse, easy to make.🤤

Latvian desert, deliciouse, easy to make.🤤

Read more
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Ingredients

30 min +12h in fridge
8 servings
  1. 200 gDigestive cookies (Selga)
  2. 50 g(sliced) Jelly candy
  3. 200 gCooking butter
  4. 2 teaspoonsCocoa powder
  5. 2 tablespoonsWhite sugar
  6. 1 tablespoonRigas Black Balsam (currant flavor)
  7. 1Egg
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Steps

30 min +12h in fridge
  1. 1

    Crush the digestive cookies into small pieces.

    A picture of step 1 of Chocolate Biscuit Salami "Sweet Brunette".
  2. 2

    Slice the jelly candy into small strips.

    A picture of step 2 of Chocolate Biscuit Salami "Sweet Brunette".
  3. 3

    Melt butter in a pot, add cocoa and sugar, and mix well.

    A picture of step 3 of Chocolate Biscuit Salami "Sweet Brunette".
  4. 4

    Add Rigas Black Balsam, stir, and let cool slightly.

    A picture of step 4 of Chocolate Biscuit Salami "Sweet Brunette".
  5. 5

    Add the egg and mix quickly to combine.

    A picture of step 5 of Chocolate Biscuit Salami "Sweet Brunette".
  6. 6

    Add crushed cookies and jelly candy, mix until evenly coated.

    A picture of step 6 of Chocolate Biscuit Salami "Sweet Brunette".
  7. 7

    Place mixture on foil, shape into a log, and wrap tightly.

    A picture of step 7 of Chocolate Biscuit Salami "Sweet Brunette".
  8. 8

    Refrigerate for 12 hours until firm.

  9. 9

    Slice and serve.

    A picture of step 9 of Chocolate Biscuit Salami "Sweet Brunette".

Tips

Make sure to mix quickly after adding the egg to prevent it from cooking. Add raisins, nuts-optional.

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liga liga
liga liga @cook_114616240
on November 15, 2025 16:49

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