Smoked Chicken Sautee

Name: Smoked Chicken Sautee
Total time: 900 s
Yield: 7 servings
Cuisine: Nigerian
Ingredients: 1 kg Smoked Chicken; 1 cksp of tomatoes sauce; 2 tbsp vegetable oil; 1 stock cube; to taste salt; 1 bulb onions

Amaka Udekwe @cook_7249796

Nigeria

When I ran out of chicken to serve with the Jollof Rice on Easter Monday; I had to improvise with this smoked chicken here

Amaka Udekwe @cook_7249796

Nigeria

When I ran out of chicken to serve with the Jollof Rice on Easter Monday; I had to improvise with this smoked chicken here

Saved

Ingredients

15mind

7 servings

1 kgSmoked Chicken
1cksp of tomatoes sauce
2 tbspvegetable oil
1stock cube
to tastesalt
1bulb onions

Saved

Steps

15mind

1

Tomatoes paste include blended pepper, tomatoes, onions properly fried with veg oil and set aside
2

Dice Onions and set aside; dice the smoked chicken and set aside.
3

Heat up frying pan, pour veg oil add onions and stirs, add the diced smoked chicken, fry for about 5 mins
4

Add the tomatoes paste, salt and stock cube; stir continuously for about 5 mins and serve.