Chin Chin (Nigeria)

Name: Chin Chin (Nigeria)
Total time: 4800 s
Yield: 4-5 people
Cuisine: Kenyan
Ingredients: 500 g all-purpose flour; 100 g sugar; 100 g margarine; 2 eggs; 1/2 tsp nutmeg; 1 tsp baking powder; Milk (as needed); Oil for frying

Eva Saida @EvaButterfly

World

Crunchy, sweet bites you can’t stop eating 😄

Eva Saida @EvaButterfly

World

Crunchy, sweet bites you can’t stop eating 😄

Saved

Ingredients

Total Time: 40 minutesPrep: 20 minCook: 20 min

4-5 people

500 gall-purpose flour
100 gsugar
100 gmargarine
2eggs
1/2 tspnutmeg
1 tspbaking powder
Milk (as needed)
Oil for frying

Saved

Steps

Total Time: 40 minutesPrep: 20 minCook: 20 min

1

Mix flour, sugar, baking powder, nutmeg.
2

Rub in margarine.
3

Add eggs and milk to form dough.
4

Roll, cut into small pieces.
5

Deep fry until golden.

Tips

Keep dough firm, not soft, for crunchy chin chin.

Saved

Cooksnaps

Saved

Eva Saida @EvaButterfly

on December 15, 2025 10:09

World

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